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Sundried tomato
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INGREDIENTS

Sundried tomato Kalamata and green olive paste, garlic, black pepper, sunflower oil, salt.

FLAVOR

Sweet and salty.

COLOR

Dark brown.

SENSE

Soft.

STORAGE CONDITIONS

Keep the product in a cool dry place away from direct sunlight (not over +25°C).

 

USE INSTRUCTIONS

Ready for consumption. After opening keep the product refrigerated, submerged in oil and consume within 7 days.
 

All products are available upon request at any packaging the customer prefers.

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TRIPSAS OLIVE COMPANY

25 100 AEGHION, GREECE
Tel: +30 26910 22251, +30 26910 23837
Fax: +30 26910 21647
info@tripsas.gr

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