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Kalamata stuffed olives with garlic
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We take the classic purple-black Greek olive and stuff it with fresh marinated garlic for a blend of bright and smoky pungency, without the lingering garlic aftertaste. Use Garlic Stuffed Kalamatas as an eye-opening addition to omelets or salad plates.

Packed in a light coating of oil; please refrigerate.

All products are available upon request at any packaging the customer prefers.

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TRIPSAS OLIVE COMPANY

25 100 AEGHION, GREECE
Tel: +30 26910 22251, +30 26910 23837
Fax: +30 26910 21647
info@tripsas.gr

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