Loading...
 Start Page
Black whole olives
Click to enlarge

Deep cocoa brown in color, Black Greek olives have a semi-soft texture and a tasty, slightly acidic finish that makes them perfect for pairing with garlic, as in tapenade, or eating individually as part of a meze platter or antipasto tray.

Packed in brine or in a delicate dressing of olive oil; please refrigerate.

All products are available upon request at any packaging the customer prefers.

Interest Form

TRIPSAS OLIVE COMPANY

25 100 AEGHION, GREECE
Tel: +30 26910 22251, +30 26910 23837
Fax: +30 26910 21647
info@tripsas.gr

FOLLOW US:

Login / Sitemap

© Copyright 2011 - 2019 Tripsas OLIVE COMPANY