"TRIPSAS S.A." established in 1952 and headquartered in Aeghion, Greece, is one of the largest exporters of olives in Greece. It has been occupying itself with the olive harvesting, processing, standardization and distribution of olives.
It produces and packages all kinds of olives (olives from Kalamata, Agrinio, Amfissa, Halkidikis, dry olives, pitted. sliced, stuffed, paste).
RETAIL // FOOD SERVICE
Our company has a wide variety of packaging such as trays, bags, jars, pet, buckets, barrels, and cans of different sizes to choose your ideal.
Tripsas SA at Fancy Food Show 2018 New York
Visit us at Summer Fancy Food Show in New York, June 30 - July 2, 2018 Level 3, Hall 3B, Booth 1620